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FNP 350
Interpersonal Comm/Counselling Nutrition
This course will provide students with the knowledge and skills necessary to conduct a structured interview, including counselling individuals to adopt healthier eating behaviours and food choices.  Students will develop and practice effective communication and counselling skills through in-class simulations, group and partner activities.  This course will focus on active listening, ways of responding, identifying appropriate interventions and conveying a clear message.  Students will deepen their learning through a series of self-reflection exercises.
			
			
	            Weekly Contact: Lab: 3 hrs. 
			
			
				GPA Weight: 1.00
			
	        
	            Course Count: 1.00
			
			
				Billing Units: 1
			
			
	
	        
			Mentioned in the Following Calendar Pages
*List may not include courses that are on a common table shared between programs.